Fluffy Pancakes (allrecipes.com)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 183.2
- Total Fat: 1.6 g
- Cholesterol: 54.1 mg
- Sodium: 166.5 mg
- Total Carbs: 34.6 g
- Dietary Fiber: 0.8 g
- Protein: 6.7 g
View full nutritional breakdown of Fluffy Pancakes (allrecipes.com) calories by ingredient
Number of Servings: 4
Ingredients
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3/4 cup milk
2 tablespoons white vinegar
1 cup all-purpose flour
7 teaspoons white sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla extract
1 egg
cooking spray
Directions
1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and vanilla extract into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
Makes 8 delicious fluffy pancakes!
Number of Servings: 4
Recipe submitted by SparkPeople user GEM18TAM.
2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and vanilla extract into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
Makes 8 delicious fluffy pancakes!
Number of Servings: 4
Recipe submitted by SparkPeople user GEM18TAM.
Member Ratings For This Recipe
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