salsa

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 24.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.8 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.1 g

View full nutritional breakdown of salsa calories by ingredient


Introduction

pico de gallo pico de gallo
Number of Servings: 6

Ingredients

    tomatoes
    onion
    jalapeños
    cilantro
    lemon
    salt

Directions

chop tomatoes
onion
jalapeños
cilantro
mix with salt and lemon juice

Number of Servings: 6

Recipe submitted by SparkPeople user MARIBEL69.