Apple Turnover Spring Rolls
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 67.4
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 37.5 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 1.0 g
- Protein: 0.1 g
View full nutritional breakdown of Apple Turnover Spring Rolls calories by ingredient
Introduction
Apple pie filling in a spring roll pastry Apple pie filling in a spring roll pastryNumber of Servings: 14
Ingredients
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Spring Home Tyj Spring Roll Pastry (14 sheets)
Apples, fresh, 3 cup, quartered or chopped
Cinnamon, ground, 1 tbsp
Corn Starch, 2 tsp
Splenda Brown Sugar Blend, 0.5 tsp
Splenda, 1 tsp
Vanilla Extract, 1 tbsp
Water, tap, .5 cup
Directions
Number of Servings: 14
Recipe submitted by SparkPeople user CUEPID.