Garlic Butter Sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 58.7
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 192.1 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

View full nutritional breakdown of Garlic Butter Sauce calories by ingredient


Introduction

MMM Mmm good! On fish, chicken, or steak.
Good topper for cauliflower too. MMM Mmm good! On fish, chicken, or steak.
Good topper for cauliflower too.
Number of Servings: 2

Ingredients

    Butter - Light, 2 tbsp
    Garlic, 3 cloves
    Cooking Wine - White, .5 tbsp
    Salt, 1 dash
    Pepper, black, 1 dash

Directions

Simply sautee.

Number of Servings: 2

Recipe submitted by SparkPeople user DALIELAHDAWN.