Schez'z Tuna Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 398.2
- Total Fat: 25.2 g
- Cholesterol: 75.7 mg
- Sodium: 1,689.3 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 2.6 g
- Protein: 31.6 g
View full nutritional breakdown of Schez'z Tuna Casserole calories by ingredient
Introduction
While water is coming to a boil for the noodles mix the other ingredients!Combine the soup, milk, drained mushrooms, drained tuna, 2 cups of the shredded cheese, salt & pepper! Once egg noodles have cooked mix them in with the wet ingredients! Pour into a glass casserole dish and use the other 2 cups of cheese to spread over the top!
You can also add french fried onions if you would like 5 minutes before it comes out of the oven! While water is coming to a boil for the noodles mix the other ingredients!
Combine the soup, milk, drained mushrooms, drained tuna, 2 cups of the shredded cheese, salt & pepper! Once egg noodles have cooked mix them in with the wet ingredients! Pour into a glass casserole dish and use the other 2 cups of cheese to spread over the top!
You can also add french fried onions if you would like 5 minutes before it comes out of the oven!
Number of Servings: 8
Ingredients
-
2 Cans's Campbell's Cream of Mushroom Soup
1.5 cups of Milk 2%
4oz. can of mushrooms
16oz bag of Wide Egg Noodles
2 cups shredded sharp cheddar cheese
2 cups shredded mild cheddar cheese
1tsp salt
1tsp pepper
Tuna, Canned in Water, 12 oz
Directions
Bake uncovered in a glass casserole dish in a 375 degree oven for approximately 35 minutes or until chesse is just turning golden brown and bubbling!
Number of Servings: 8
Recipe submitted by SparkPeople user SLSCHESVENTER.
Number of Servings: 8
Recipe submitted by SparkPeople user SLSCHESVENTER.