Breakfast Banana Split

Breakfast Banana Split
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 483.5
  • Total Fat: 5.9 g
  • Cholesterol: 10.0 mg
  • Sodium: 161.2 mg
  • Total Carbs: 97.2 g
  • Dietary Fiber: 8.3 g
  • Protein: 12.7 g

View full nutritional breakdown of Breakfast Banana Split calories by ingredient



Number of Servings: 1

Ingredients

    1 medium banana
    6 oz vanilla yogurt
    1/2 cup granola
    1/2 cup mixed berries

Directions

Layer, or parfait, all the ingredient in a bowl or dessert cup.

Number of Servings: 1

Recipe submitted by SparkPeople user THEROUNDPEN.