beef stew
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 230.0
- Total Fat: 8.7 g
- Cholesterol: 46.7 mg
- Sodium: 39.6 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 3.8 g
- Protein: 3.5 g
View full nutritional breakdown of beef stew calories by ingredient
Number of Servings: 6
Ingredients
-
fresh vegetables and beef stew meat
Directions
cook meat until tender, add the veggies, cover with water boil until done.
Number of Servings: 6
Recipe submitted by SparkPeople user TESSRANIERI.
Number of Servings: 6
Recipe submitted by SparkPeople user TESSRANIERI.