TW's Chocolate Buttercream Frosting
Nutritional Info
- Servings Per Recipe: 60
- Amount Per Serving
- Calories: 47.5
- Total Fat: 1.6 g
- Cholesterol: 4.2 mg
- Sodium: 0.9 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 0.2 g
- Protein: 0.2 g
View full nutritional breakdown of TW's Chocolate Buttercream Frosting calories by ingredient
Introduction
Use these to frost anything, but I suggest the devil's food cupcakes. (I've posted this recipe as well... check it out!) Use these to frost anything, but I suggest the devil's food cupcakes. (I've posted this recipe as well... check it out!)Number of Servings: 60
Ingredients
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1 stick butter
1/2 cup cocoa
4 cups confectioner’s sugar
~1/4 cup milk
Directions
Chocolate Buttercream Frosting
enough for me to lightly frost about 60 cupcakes, but depends on how much frosting you like...
1 stick butter
1/2 cup cocoa
4 cups confectioner’s sugar
~1/4 cup milk
1. Beat butter on high for about 30 seconds until soft.
2. Add cocoa and 1 cup of sugar and beat until incorporated
3. Add half of the milk and the remainder of sugar and beat until incorporated.
4. Continue to add milk until you get to the consistency you want.
Number of Servings: 60
Recipe submitted by SparkPeople user MISSWATKINS.
enough for me to lightly frost about 60 cupcakes, but depends on how much frosting you like...
1 stick butter
1/2 cup cocoa
4 cups confectioner’s sugar
~1/4 cup milk
1. Beat butter on high for about 30 seconds until soft.
2. Add cocoa and 1 cup of sugar and beat until incorporated
3. Add half of the milk and the remainder of sugar and beat until incorporated.
4. Continue to add milk until you get to the consistency you want.
Number of Servings: 60
Recipe submitted by SparkPeople user MISSWATKINS.
Member Ratings For This Recipe
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MOREKELBEL23
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MTNHIKER1971
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CHULA522
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KRISPENC
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MCMORANMOM