SALSA CHICKEN LOW FAT & LOW SUGAR
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 100.0
- Total Fat: 0.5 g
- Cholesterol: 55.0 mg
- Sodium: 230.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 23.0 g
View full nutritional breakdown of SALSA CHICKEN LOW FAT & LOW SUGAR calories by ingredient
Introduction
HEALTHY,TO LOOSE WEIGHT FAST AND SAFE. RECIPE IS QUICK AND EASY! VERY TASTY.HEALTHY,TO LOOSE WEIGHT FAST AND SAFE. RECIPE IS QUICK AND EASY! VERY TASTY.
Number of Servings: 2
Ingredients
-
4 (8 oz) CHICKEN BREAST, skinless and boneless
1 16 oz. JAR SALSA (any variety)
Directions
Pour salsa on chicken breast in a Crock Pot (8 hours) or a Large baking glass dish or baking pan for 1 hour. (If you want the chicken moist, put a cookie sheet pan over the top)
Four (4) chicken Breast and if you cut the Breast in half 4oz (4 oz serving size) which you can serve 8 people.
Place in 350 degree oven
BAKE 1 HOUR
Serve with a Large Salad, Lettuce, Green Peppers, Tomatoes, Radishes, Onions, and top with CROUTONS
The calories is based on ONE CHICKEN BREAST 8 OZ CUT INTO A 4 OZ serving, MAKING 2 SERVING.
Number of Servings: 2
Recipe submitted by SparkPeople user FAITHHEAL.
Four (4) chicken Breast and if you cut the Breast in half 4oz (4 oz serving size) which you can serve 8 people.
Place in 350 degree oven
BAKE 1 HOUR
Serve with a Large Salad, Lettuce, Green Peppers, Tomatoes, Radishes, Onions, and top with CROUTONS
The calories is based on ONE CHICKEN BREAST 8 OZ CUT INTO A 4 OZ serving, MAKING 2 SERVING.
Number of Servings: 2
Recipe submitted by SparkPeople user FAITHHEAL.
