Lemon granita - Iona

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 94.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Lemon granita - Iona calories by ingredient
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Number of Servings: 10

Ingredients

    750ml water
    250g granulated sugar
    300ml lemon juice

Directions

Put water and sugar on the fire and let the sugar melt. Leave to cool. Add lemon juice and stir. Put in freezer (usually overnight) until quite hard. Break up or mash with a fork and put again in the freezer. If you do this a couple a times you will end up with mushy granita which is easy to spoon into a cup anytime you want it.


Number of Servings: 10

Recipe submitted by SparkPeople user WOODYIONA.

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