French Toast Casserole - Healthy Make Over
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 357.9
- Total Fat: 11.3 g
- Cholesterol: 440.3 mg
- Sodium: 876.1 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 5.6 g
- Protein: 32.1 g
View full nutritional breakdown of French Toast Casserole - Healthy Make Over calories by ingredient
Number of Servings: 6
Ingredients
-
12 slices Weight Watchers Wheat Bread - cubed & dried
16 oz Philadelphia Fat Free Cream Cheese - cubed
1 Cup Sliced strawberries
12 eggs
2 cups Nonfat Milk
1/4 cup Sugar Free Maple Syrup
Directions
Spread half of the bread cubes over the bottom of a lightly greased 3qt casserole dish. Top with cubed cream cheese and sliced strawberries. Cover with remaining bread cubes.
In a seperate bowl combine eggs, milk and syrup. Pour egg mixture over casserole and chill in refrigerator for 2 to 24 hours.
Bake at 350 for 30 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user UMCPGIRL98.
In a seperate bowl combine eggs, milk and syrup. Pour egg mixture over casserole and chill in refrigerator for 2 to 24 hours.
Bake at 350 for 30 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user UMCPGIRL98.