French Toast Casserole - Healthy Make Over

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 357.9
  • Total Fat: 11.3 g
  • Cholesterol: 440.3 mg
  • Sodium: 876.1 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 5.6 g
  • Protein: 32.1 g

View full nutritional breakdown of French Toast Casserole - Healthy Make Over calories by ingredient

Number of Servings: 6


    12 slices Weight Watchers Wheat Bread - cubed & dried
    16 oz Philadelphia Fat Free Cream Cheese - cubed
    1 Cup Sliced strawberries
    12 eggs
    2 cups Nonfat Milk
    1/4 cup Sugar Free Maple Syrup


Spread half of the bread cubes over the bottom of a lightly greased 3qt casserole dish. Top with cubed cream cheese and sliced strawberries. Cover with remaining bread cubes.

In a seperate bowl combine eggs, milk and syrup. Pour egg mixture over casserole and chill in refrigerator for 2 to 24 hours.

Bake at 350 for 30 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user UMCPGIRL98.