Peanut Chicken Lettuce Cups
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 389.5
- Total Fat: 26.8 g
- Cholesterol: 25.9 mg
- Sodium: 2,198.9 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 5.6 g
- Protein: 23.0 g
View full nutritional breakdown of Peanut Chicken Lettuce Cups calories by ingredient
Number of Servings: 2
Ingredients
-
Chicken Breast, no skin, 3 ounces (remove)
*Peanut Butter, chunk style, 3 tbsp (remove)
Olive Oil, 2 tbsp (remove)
Ginger, ground, 1 tbsp (remove)
Scallions, raw, 1 cup, chopped (remove)
Mushrooms, fresh, 3 cup, pieces or slices (remove)
Garlic, 4 clove (remove)
Chicken Broth, .5 cup (8 fl oz) (remove)
*Soy Sauce, .25 cup (remove)
Asian Hot sauce (optional)
Bib or Iceberg Lettuce leaves (salad), 5 leaf, large (remove)
Directions
brown chicken in olive oil in pan, add mushroooms, scallions, ginger and garlic. saute until veggies are cooked.
in a small bowl microwave peanut butter to soften, wisk in soy sauce, broth, and hot sauce. Pour over chicken and veggies until coated. spoon into lettuce cups (bib lettuce works great
Number of Servings: 2
Recipe submitted by SparkPeople user DMARIAHA_33.
in a small bowl microwave peanut butter to soften, wisk in soy sauce, broth, and hot sauce. Pour over chicken and veggies until coated. spoon into lettuce cups (bib lettuce works great
Number of Servings: 2
Recipe submitted by SparkPeople user DMARIAHA_33.