Sugar Free Tropical Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 290.0
  • Total Fat: 2.5 g
  • Cholesterol: 1.5 mg
  • Sodium: 416.2 mg
  • Total Carbs: 56.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.5 g

View full nutritional breakdown of Sugar Free Tropical Cake calories by ingredient


Introduction

A really good summer treat A really good summer treat
Number of Servings: 12

Ingredients

    1 white cake mix
    1 11oz. can of mandarin oranges
    1/2 c. unsweetened applesauce
    3 egg whites
    1 pkg. sugar free/fat free vanilla pudding
    20 oz. crushed pineapple
    8 oz. cool whip free

Directions

Mix the cake mix, mandarin oranges, applesauce, and egg whites together. Pour into a sprayed 9 x 13 baking pan. Bake @ 350 for 25 - 30 minutes. Let cool.

Mix the sf/ff vanilla pudding mix and pineapple together. Fold in the cool whip and spread on cooled cake.

Number of Servings: 12

Recipe submitted by SparkPeople user DEAKAY.