tomatoes and okra
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 124.2
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,116.8 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 6.8 g
- Protein: 5.4 g
View full nutritional breakdown of tomatoes and okra calories by ingredient
Introduction
soup or side soup or sideNumber of Servings: 10
Ingredients
-
green peas
tomatoes
tomato puree
garlic and onion powders
okra
Directions
Add all ingredients and bring to a boil; simmer for :20 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user CUPIKAKE.
Number of Servings: 10
Recipe submitted by SparkPeople user CUPIKAKE.