Rice and Beans
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 184.6
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 338.6 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 7.4 g
- Protein: 7.4 g
View full nutritional breakdown of Rice and Beans calories by ingredient
Number of Servings: 9
Ingredients
-
4 C Cooked Brown Rice
1 can stewed tomatoes
1 can drained kidney beans
1 can drained black beans
Directions
makes about 9 Cup servings.
add Chicken and it can be a full meal.
I use this for a side dish, with mexian food.
Number of Servings: 9
Recipe submitted by SparkPeople user BLUEMOON-RANCH.
add Chicken and it can be a full meal.
I use this for a side dish, with mexian food.
Number of Servings: 9
Recipe submitted by SparkPeople user BLUEMOON-RANCH.