Turkey & Oatmeal Meatloaf Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 186.7
- Total Fat: 6.9 g
- Cholesterol: 73.9 mg
- Sodium: 165.8 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.6 g
- Protein: 17.1 g
View full nutritional breakdown of Turkey & Oatmeal Meatloaf Muffins calories by ingredient
Introduction
I took the classic meatloaf recipe from Quaker and added a little to it and baked it in a muffin pan to make individual meatloaves. I took the classic meatloaf recipe from Quaker and added a little to it and baked it in a muffin pan to make individual meatloaves.Number of Servings: 12
Ingredients
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2 lbs lean ground turkey
2 cups Quaker Old Fashioned Oats
1/2 cup dehydrated chopped onion
1/2 cup ketchup
3 cloves minced garlic
1 egg
1 tbsp Worcestershire sauce
Salt
Pepper
Italian Seasoning
Directions
Mix wet ingredients first. Then add dry ingredients.
Fill 12 muffin cups
Bake at 350 for 30 minutes.
Muffins can be frozen for later use.
Number of Servings: 12
Recipe submitted by SparkPeople user MERMIESMOM.
Fill 12 muffin cups
Bake at 350 for 30 minutes.
Muffins can be frozen for later use.
Number of Servings: 12
Recipe submitted by SparkPeople user MERMIESMOM.
Member Ratings For This Recipe
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NICOLEPDONNELLY
