Lemon Scones

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 86.6
  • Total Fat: 3.1 g
  • Cholesterol: 18.8 mg
  • Sodium: 124.9 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.4 g

View full nutritional breakdown of Lemon Scones calories by ingredient



Number of Servings: 18

Ingredients

    1 2/3 cup white whole wheat flour (plus more for kneading)
    3 tbls sugar
    2 1/2 tsp baking powder
    1/4 tsp baking soda
    1/4 tsp salt
    1/4 cup cold butter diced
    1/2 cup buttermilk (or 1/2 cup milk and 1 1/2 tsp lemon/vinegar)
    1 tsp lemon extract or juice of one lemon
    2 tsp vanilla extract

Directions

Makes 10

Number of Servings: 18

Recipe submitted by SparkPeople user ROLLOFBUTTER.