Crockpot Chicken and Noodles


5 of 5 (3)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 146.6
  • Total Fat: 3.9 g
  • Cholesterol: 53.1 mg
  • Sodium: 402.0 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.8 g

View full nutritional breakdown of Crockpot Chicken and Noodles calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Easy crockpot dish. This recipe makes a large batch and can be halved. Easy crockpot dish. This recipe makes a large batch and can be halved.
Number of Servings: 26

Ingredients


    3lbs boneless skinless chicken breasts (can be frozen)
    45 ounces chicken broth
    2 cans cream of chicken soup
    4 tbsp. light butter
    32 oz. frozen Reames egg noodles


Directions

Add chicken, broth, soup and butter to slow cooker and cook on low for 6 hrs. Take chicken out, shred and return to slow cooker. Add noodles and cook an additional 1 1/2 to 2 hours on Hi.

Makes: 26 half cup servings

Number of Servings: 26

Recipe submitted by SparkPeople user SNEETCH.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.