Crockpot Chicken and Noodles

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5 of 5 (3)

Nutritional Info

Servings Per Recipe: 26
Amount Per Serving
Calories: 146.6

Total Fat: 3.9 g
Cholesterol: 53.1 mg
Sodium: 402.0 mg
Total Carbs: 21.8 g
Dietary Fiber: 1.0 g
Protein: 5.8 g

View full nutritional breakdown of Crockpot Chicken and Noodles calories by ingredient

Introduction

Easy crockpot dish. This recipe makes a large batch and can be halved. Easy crockpot dish. This recipe makes a large batch and can be halved.

Minutes to Prepare: 5

Minutes to Cook: 480

Number of Servings: 26

Ingredients

3lbs boneless skinless chicken breasts (can be frozen)

45 ounces chicken broth

2 cans cream of chicken soup

4 tbsp. light butter

32 oz. frozen Reames egg noodles

Directions

Add chicken, broth, soup and butter to slow cooker and cook on low for 6 hrs. Take chicken out, shred and return to slow cooker. Add noodles and cook an additional 1 1/2 to 2 hours on Hi.

Makes: 26 half cup servings

Number of Servings: 26

Recipe submitted by SparkPeople user SNEETCH.