Tuna on the Go

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 428.1
  • Total Fat: 20.1 g
  • Cholesterol: 434.0 mg
  • Sodium: 1,292.3 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 53.4 g

View full nutritional breakdown of Tuna on the Go calories by ingredient


Introduction

Quick and easy as a meal or a snack Quick and easy as a meal or a snack
Number of Servings: 1

Ingredients

    1 can of Tuna (drained)
    1 dill pickle (or pickle of your choice) cut in to pieces
    2 tbsp of Mayo
    2 eggs (scrammbled)

Directions

Scrammble 2 eggs
Mix in Tuna with mayo, pickles and eggs.

Make it into a sandwich, eat it with crackers, or however you prefer.

makes 2-4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user KHEADY1.