Chicken Coco Van

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 215.4
  • Total Fat: 8.3 g
  • Cholesterol: 56.7 mg
  • Sodium: 234.2 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 23.9 g

View full nutritional breakdown of Chicken Coco Van calories by ingredient



Number of Servings: 7

Ingredients

    6-8 boneless chicken breasts
    Salt, pepper, garlic powder to taste
    1/4 c. bacon drippings
    3 garlic clove, chopped
    1 lg. onion, chopped
    1 lg. can mushrooms, drained
    8 oz. red wine
    4 oz. chicken broth
    1 bay leaf
    1/4 tsp. thyme

Directions

Brown onions, mushrooms and garlic in bacon drippings. Add wine and chicken broth. Add seasonings. Bring to a boil. Lower heat and simmer for approximately 1 hour. Sprinkle chicken with salt, pepper and garlic powder. Flour and brown. Place in baking dish. Pour sauce over chicken. Cover and bake at 350 degrees until tender. Approximately 1 1/2 to 2 hours.

Number of Servings: 7

Recipe submitted by SparkPeople user JHNJEWELL.

Member Ratings For This Recipe


  • no profile photo


    1 of 1 people found this review helpful
    It's Coq Au Vin, it's a French dish, meaning chicken with wine. - 7/7/13