Onion Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 315.8
- Total Fat: 11.2 g
- Cholesterol: 25.3 mg
- Sodium: 1,918.2 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 2.6 g
- Protein: 16.4 g
View full nutritional breakdown of Onion Soup calories by ingredient
Number of Servings: 4
Ingredients
-
3 large onions
3 tablespoons butter
3 cans (10.5 oz size) condensed beef broth
Dash pepper
4 thick slices French bread
2 tablespoons grated Parmesan cheese
2 triangles (1-oz. size) Gruyere cheese, grated
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user LINDSAYEATS.