Turkey Patties

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 317.3
  • Total Fat: 16.3 g
  • Cholesterol: 161.5 mg
  • Sodium: 174.5 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 33.5 g

View full nutritional breakdown of Turkey Patties calories by ingredient


Introduction

Turkey burgers/patties great for the bbq Turkey burgers/patties great for the bbq
Number of Servings: 4

Ingredients

    Bread, mixed-grain 1 slice, large
    Onions, raw, 1 large
    Egg, fresh, 1 medium
    Poultry seasoning, 1 tsp or oxo cube
    Garlic, 1 clove
    Ground Turkey, 450 grams

    Too add a zing add lime juice
    Too add spice add sweet chilli sauce

Directions

This recipe is really quick if you use a food mixer. It also helps to bind the patties together.

Place garlic onion seasonning and bread into the mixer on a chopping setting. Chop until fine.

Add turkey and egg and chop until well mixed.

Form into patties, makes 4 very generous burgers.

Cook as you usually would for burgers.

I like to cook in the oven, but work well on the bbq.

Number of Servings: 4

Recipe submitted by SparkPeople user NICNACK1.