Mexican Pasta Skillet
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 374.2
- Total Fat: 20.5 g
- Cholesterol: 64.0 mg
- Sodium: 272.0 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 4.7 g
- Protein: 18.1 g
View full nutritional breakdown of Mexican Pasta Skillet calories by ingredient
Introduction
Healthy version of mexican pasta and a one skillet meal Healthy version of mexican pasta and a one skillet mealNumber of Servings: 6
Ingredients
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red kidney beans, regular ground beef, macaroni, salsa, water
Directions
Makes 6 x 1 1/3 c servings.
Cook hamburger well and drain.
Add salsa, water, macaroni and kidney beans.
Bring to boil. Reduce heat and simmer 12 to 15 minutes, stirring occasionally, until macaroni is tender.
Cover, let stand 2 minutes and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user ELISAGRACE.
Cook hamburger well and drain.
Add salsa, water, macaroni and kidney beans.
Bring to boil. Reduce heat and simmer 12 to 15 minutes, stirring occasionally, until macaroni is tender.
Cover, let stand 2 minutes and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user ELISAGRACE.