Peach Crumble
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 132.1
- Total Fat: 4.0 g
- Cholesterol: 3.8 mg
- Sodium: 11.2 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 4.2 g
- Protein: 2.7 g
View full nutritional breakdown of Peach Crumble calories by ingredient
Introduction
This is a healthy alternative to cobbler. This is a healthy alternative to cobbler.Number of Servings: 8
Ingredients
-
Six small peaches
2 tbsp honey
2 tsp almond extract
1/2 cup slow cooking oats
1 cup whole grain flour
1 tbsp honey
1 tbsp vegetable oil
Directions
Makes 8 servings.
Peel, cut peaches into 1 inch slices or smaller. Add almond extract and 1 tbs of honey. Cook over medium heat until peaches are soft.
Mix flour, oats, 1 tbs honey, oil. Cut butter into small chunks and add to mixture.
Spread peach mixture in 9x9 pan. Add oat mixture to cover peaches and cook for 25 minutes at 350*
Number of Servings: 8
Recipe submitted by SparkPeople user ZENLIZZIE.
Peel, cut peaches into 1 inch slices or smaller. Add almond extract and 1 tbs of honey. Cook over medium heat until peaches are soft.
Mix flour, oats, 1 tbs honey, oil. Cut butter into small chunks and add to mixture.
Spread peach mixture in 9x9 pan. Add oat mixture to cover peaches and cook for 25 minutes at 350*
Number of Servings: 8
Recipe submitted by SparkPeople user ZENLIZZIE.