tuna salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 121.2
  • Total Fat: 7.3 g
  • Cholesterol: 202.3 mg
  • Sodium: 326.2 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 10.5 g

View full nutritional breakdown of tuna salad calories by ingredient



Number of Servings: 3

Ingredients

    1 hardboiled egg minced
    1 can albacore in water drained very well
    celery minced
    onion minced
    zesty pickle spear minced
    yellow mustard
    mayo

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user JAIMEB34.