Quick Chocolate Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 222.0
  • Total Fat: 12.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 202.8 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.9 g

View full nutritional breakdown of Quick Chocolate Cake calories by ingredient



Number of Servings: 12

Ingredients

    3 c All Purpose Flour
    2 c sugar (I used splenda)
    2 c cold water
    2/3 vegetable oil
    1/2 c unsweetened cocoa powder
    2 tbsp baking soda
    2 tbsp white vinegar
    1 tbsp salt
    1 tsp vanilla esence

Directions

1. Preheat oven to 350
2. Mix all the ingredients till well combined (med speed aprox 3 min)
3. Pour batter in a 9x13x2 greased pan
4. Bake for 35 min or till done

Number of Servings: 12

Recipe submitted by SparkPeople user COLOMBIANGIRL31.