Turkey Mini Meatballs

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 36.8
  • Total Fat: 0.9 g
  • Cholesterol: 16.1 mg
  • Sodium: 31.1 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.4 g

View full nutritional breakdown of Turkey Mini Meatballs calories by ingredient
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Number of Servings: 30


    1 1/2 lbs Ground turkey
    1 egg
    1/2 cup ground oats
    1/2 cup parmesan
    Herbs to taste


Mix all ingredients; add fresh rosemary, parsley, thyme and sage to taste; add salt and pepper to taste. Roll into approx. 1 inch meatballs and bake on a lined cookie sheet. Bake for 25 minutes at 475 degrees or until meat reaches 165 internal degrees. Makes approximately 30 meatballs. 1 meatball = 36.8 calories.

Number of Servings: 30

Recipe submitted by SparkPeople user SUMMERS122300.

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