Tri-Colored Pasta Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 53.1
- Total Fat: 1.0 g
- Cholesterol: 3.3 mg
- Sodium: 4.6 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.8 g
- Protein: 2.0 g
View full nutritional breakdown of Tri-Colored Pasta Salad calories by ingredient
Number of Servings: 6
Ingredients
-
1 box of tri-colored Rotini pasta
1 bottle of Seeds of Change Greek Feta Dressing
1 medium cucumber cubed or chopped
1 cup of broccoli chopped
Directions
This pasta salad serves approx. 6
Cook pasta according to directions. Drain pasta and run under cold water. I then mix 1 cup of the dressing with the pasta and put in refrigator for a couple of hrs. Then pull out add rest of dressing and chopped up veggies.
Feel free to add as many veggies as you wish! Then regrigator for a couple of hours before serving! Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user GALENBECKY.
Cook pasta according to directions. Drain pasta and run under cold water. I then mix 1 cup of the dressing with the pasta and put in refrigator for a couple of hrs. Then pull out add rest of dressing and chopped up veggies.
Feel free to add as many veggies as you wish! Then regrigator for a couple of hours before serving! Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user GALENBECKY.