Easy Flourless Peanut Butter Cookies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 157.3
  • Total Fat: 11.2 g
  • Cholesterol: 10.3 mg
  • Sodium: 105.8 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.9 g

View full nutritional breakdown of Easy Flourless Peanut Butter Cookies calories by ingredient


Introduction

If you're really in the mood for peanut butter cookies, this is a good option (still high in calories and fat due to the peanut butter and agave, but with the sugar replaced with agave, it saves some calories, fat and carbs) If you're really in the mood for peanut butter cookies, this is a good option (still high in calories and fat due to the peanut butter and agave, but with the sugar replaced with agave, it saves some calories, fat and carbs)
Number of Servings: 24

Ingredients

    1 egg white
    1 egg
    2 c peanut butter
    1 1/3 c agave
    1 tsp vanilla

Directions

mix all ingredients together and scoop into a sprayed muffin tin to bake (this batter is very "wet", since I substituted agave for white sugar). Bake at 350 until done (start checking about 8 minutes). Let cool slightly so you can just tip the pan over.


Makes 24 cookies

**The baking time is an estimate. I personally cooked this in an 8 x 8 square dish and made bars. They had to cook for 25 minutes in order for the inside to set, but the bottom and edges were overly done, so I would try this as mentioned above in a muffin tin.

Number of Servings: 24

Recipe submitted by SparkPeople user KRISTINAALLRED.