Simple Deviled Eggs


4 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 97.6
  • Total Fat: 7.1 g
  • Cholesterol: 214.4 mg
  • Sodium: 122.2 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

View full nutritional breakdown of Simple Deviled Eggs calories by ingredient
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Submitted by: ABSTRACTBUG


Easy, no hassle deviled eggs! Easy, no hassle deviled eggs!
Number of Servings: 9


    9 hard boiled eggs
    1/4 cup miracle whip
    1 tsp mustard
    1 tsp ranch dressing

    1 ziploc bag

    season to taste:
    garlic powder
    onion powder
    ground thyme
    dill leaves


Boil the eggs 20 minutes, then run them under cold water and peel them. Slice them in half long-way and put the yolks in a separate bowl.

Crush the yolks with a fork and add the miracle whip, mustard and ranch (and any herbs/spices).

Stir until well combined and then add the yolk mix to the ziploc bag, then cut the corner off the bag.

Pipe the yolk mix into the egg halves and top with paprika!

2 egg halves are 1 serving, this makes 9 servings.

Number of Servings: 9

Recipe submitted by SparkPeople user ABSTRACTBUG.

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Member Ratings For This Recipe

  • I like the recipe but it seems like too much mayo. - 7/19/10

    Reply from ABSTRACTBUG (7/20/10)
    Use Lite Miracle Whip to reduce the calories, you could use less Miracle Whip, but your yolk mixture will be dry and crumbly. You should add more mustard or ranch if you cut down on the Miracle Whip, to keep it creamy. But, ranch usually has more calories than Miracle Whip.

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