Black eyed peas chili
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 337.4
- Total Fat: 10.1 g
- Cholesterol: 42.1 mg
- Sodium: 785.7 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 10.9 g
- Protein: 19.9 g
View full nutritional breakdown of Black eyed peas chili calories by ingredient
Number of Servings: 8
Ingredients
-
1 onion, chopped
1 jalapeno pepper, chopped
1 banana pepper, chopped
2 cayenne peppers, minced
6 gloves garlic, minced
2 Tbsp olive oil
1 pound ground turkey
1 can red kidney beans
1 can bush's baked beans
2 cups pink or black eyed peas
1 can tomato sauce
1 can diced tomatoes
1 bottle beer
dried cilantro
Directions
saute peppers, onion and garlic in olive oil in a large pot. Add ground turkey and brown. Add all remaining ingredients. Add water to thin if needed. Bring to a boil, then turn down heat and simmer until...If peas are precooked, you will only need to warm through. If fresh peas, you may simmer for 1-several hours until desired texture. Simmering longer adds flavor.
Number of Servings: 8
Recipe submitted by SparkPeople user LANUZIE.
Number of Servings: 8
Recipe submitted by SparkPeople user LANUZIE.