Dry Jello Salad


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 160.7
  • Total Fat: 6.2 g
  • Cholesterol: 6.7 mg
  • Sodium: 142.0 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.0 g

View full nutritional breakdown of Dry Jello Salad calories by ingredient



Number of Servings: 15

Ingredients

    1 small pkg orange jello
    2 cans (11 oz each) mandarin oranges, drained
    1 16 oz container small curd cottage cheese
    1 16 oz container whipped cream

Directions

combine jello powder with cottage cheese
add whipped cream
add oranges
refrigerate 24 hours.

makes approximately 15 servings (1 serving = 1/2 cup)

Number of Servings: 15

Recipe submitted by SparkPeople user REDFISHER80.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    Tasty! Refreshing on a hot day, but my kids didn't like it so much. I think it was the texture from the cottage cheese. They really like smooth things like ice cream, pudding, etc. - 7/24/10