Creamy Italian Pasta

Creamy Italian Pasta
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 326.5
  • Total Fat: 6.3 g
  • Cholesterol: 51.9 mg
  • Sodium: 283.6 mg
  • Total Carbs: 47.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 19.0 g

View full nutritional breakdown of Creamy Italian Pasta calories by ingredient


Introduction

My family loves creamy Alfredo style pasta. I came up with this recipe to satisfy our craving while staying healthy. My family loves creamy Alfredo style pasta. I came up with this recipe to satisfy our craving while staying healthy.
Number of Servings: 6

Ingredients

    2 tsp olive oil
    8 oz. sliced mushrooms
    1 cup diced tomatoes
    1 medium zucchini chopped
    2 cloves minced garlic
    8 oz cooked chopped chicken breast
    1/2 tsp salt
    1/4 cup white wine
    4 oz light cream cheese
    12 oz farfalle pasta cooked according package instructions

Directions

1. Saute mushrooms and zucchini in olive oil over medium heat until tender, approximately five minutes. Add garlic and cook for 1-2 more minutes. Add tomatoes, chicken, salt, wine, and cream cheese. Continue cooking over medium heat until cheese is melted and sauce is heated through.
2. Mix sauce with pasta and serve immediately. Makes six 1 1/4 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user HOLLY634.