My Chef Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 595.6
- Total Fat: 52.2 g
- Cholesterol: 106.1 mg
- Sodium: 1,489.0 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 2.2 g
- Protein: 22.6 g
View full nutritional breakdown of My Chef Salad calories by ingredient
Introduction
Lunch or Dinner Salad Lunch or Dinner SaladNumber of Servings: 1
Ingredients
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Ingredients:
Iceberg Lettuce (salad), 2 cup, shredded or chopped (remove)
*Turkey, Louis Rich Smoked White Turkey, 1 serving (remove)
Swiss Cheese, 1 slice (1 oz) (remove)
Red Ripe Tomatoes, 1 wedge (1/4 of medium tomato) (remove)
Banana Peppers, .25 small (4" long) (remove)
Onions, raw, 1 slice, thin (remove)
Pepper, red or cayenne, .25 tsp (remove)
Ken’s Steak House, Red Wine Vinegar and Olive Oil Salad Dressing, 2 Tbsp, 2 serving (remove)
Directions
Cut up all ingredients, mix in dressing, salt and pepper to taste
Number of Servings: 1
Recipe submitted by SparkPeople user BOZ121.
Number of Servings: 1
Recipe submitted by SparkPeople user BOZ121.