My Chef Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 595.6
  • Total Fat: 52.2 g
  • Cholesterol: 106.1 mg
  • Sodium: 1,489.0 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 22.6 g

View full nutritional breakdown of My Chef Salad calories by ingredient


Introduction

Lunch or Dinner Salad Lunch or Dinner Salad
Number of Servings: 1

Ingredients

    Ingredients:
    Iceberg Lettuce (salad), 2 cup, shredded or chopped (remove)
    *Turkey, Louis Rich Smoked White Turkey, 1 serving (remove)
    Swiss Cheese, 1 slice (1 oz) (remove)
    Red Ripe Tomatoes, 1 wedge (1/4 of medium tomato) (remove)
    Banana Peppers, .25 small (4" long) (remove)
    Onions, raw, 1 slice, thin (remove)
    Pepper, red or cayenne, .25 tsp (remove)
    Ken’s Steak House, Red Wine Vinegar and Olive Oil Salad Dressing, 2 Tbsp, 2 serving (remove)

Directions

Cut up all ingredients, mix in dressing, salt and pepper to taste

Number of Servings: 1

Recipe submitted by SparkPeople user BOZ121.