Potato sausage scramble

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 380.5
  • Total Fat: 18.1 g
  • Cholesterol: 41.3 mg
  • Sodium: 725.7 mg
  • Total Carbs: 42.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 12.8 g

View full nutritional breakdown of Potato sausage scramble calories by ingredient



Number of Servings: 6

Ingredients

    1 lb. breakfast sausage
    1 onion
    6 medium potatoes
    3 tbsp. soy based margarine
    2 tbsp. corn starch
    1 1/2 cup chicken broth

Directions

Peel potatoes and cut into bite size piece. Boil until tender. Drain liquid and set aside. While potatoes are cooking, brown sausage and onion and drain off the fat. Mix in margarine and cornstarch. Over low heat add chicken broth and potatoes and stir gently until thick. Makes 6-8 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user WBETH86.