Bruscetta
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 36.1
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 8.0 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 1.0 g
- Protein: 0.8 g
View full nutritional breakdown of Bruscetta calories by ingredient
Number of Servings: 8
Ingredients
-
5 medium tomatoes
3 cloves garlic
2 green onions
1 tbsp olive oil
1 tbsp balsamic vinegar
freshpepper
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user DANESHI.
