Seaweed Soup with Oxtail Broth

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 72.7
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.3 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.4 g

View full nutritional breakdown of Seaweed Soup with Oxtail Broth calories by ingredient

Number of Servings: 14


    1 package Wakame Seaweed
    1 package Oxtails (14-16 oz)


Soak dried seaweed in water. Rinse oxtails and bring to a boil.
Add seaweed to oxtails and simmer on low for 6-8 hours.

Number of Servings: 14

Recipe submitted by SparkPeople user SPARTANMAMA.