Meatloaf

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 270.0
  • Total Fat: 19.0 g
  • Cholesterol: 115.4 mg
  • Sodium: 136.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 17.6 g

View full nutritional breakdown of Meatloaf calories by ingredient



Number of Servings: 4

Ingredients

    Celery, raw, 1.25 cup, diced (remove)
    Onions, raw, .5 cup, chopped (remove)
    Egg, fresh, .2 cup (4.86 large eggs) (remove)
    Bread crumbs, 15 gram(s) (remove)
    Ground beef, lean, 12 oz (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user EVINSMJ.

TAGS:  Beef/Pork |