Crock Pot Lentil Soup - 5qt
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 92.6
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 707.3 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 5.4 g
- Protein: 4.4 g
View full nutritional breakdown of Crock Pot Lentil Soup - 5qt calories by ingredient
Introduction
Lentils are "No Soak" to just toss them in under all the chopped veggies and leave on low for 8-10 hours! Lentils are "No Soak" to just toss them in under all the chopped veggies and leave on low for 8-10 hours!Number of Servings: 9
Ingredients
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2 cups lentils *No soak needed*
4 cups water
2 cups vegetable broth
1 onion, diced
3 stalks celery, sliced
3 carrots, chopped
2 cloves garlic, minced or 3 tsp Minced Garlic
1 tsp No-Salt Salt (Potassium)
1/4 tsp black pepper
1/2 tsp oregano
1 14 ounce can diced tomatoes
2 tbsp red wine vinegar
1 cup fresh mushrooms
Directions
*Use Vegetarian Broth to make the recipe Herbivore Friendly, all we had was Chicken Broth powder at the time of cooking.
Replace any amount of Water with Broth for a stronger flavor.
Will make 8-10 cups depending on how much liquid you put in, and the size of your Crockpot (I have a 5qt).
Number of Servings: 9
Recipe submitted by SparkPeople user WEYRCAT.
Replace any amount of Water with Broth for a stronger flavor.
Will make 8-10 cups depending on how much liquid you put in, and the size of your Crockpot (I have a 5qt).
Number of Servings: 9
Recipe submitted by SparkPeople user WEYRCAT.
Member Ratings For This Recipe
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BERRY4