Southwest Beef Wraps with Avocado, Corn, Tomato Salsa
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 520.8
- Total Fat: 24.7 g
- Cholesterol: 80.0 mg
- Sodium: 820.9 mg
- Total Carbs: 37.1 g
- Dietary Fiber: 7.9 g
- Protein: 43.7 g
View full nutritional breakdown of Southwest Beef Wraps with Avocado, Corn, Tomato Salsa calories by ingredient
Number of Servings: 6
Ingredients
* Steakhouse Peppercorn Beef Shoulder, 32 oz (remove)
* *Whole Wheat Tortilla, 6 serving (remove)
* *Wegman's Basting Oil, 1 tbsp (remove)
* Red Ripe Tomatoes, 3 medium whole (2-3/5" dia) (remove)
* Sweet Corn, Fresh, 2 ear, medium (6-3/4" to 7-1/2" long) (remove)
* Avocados, California (Haas), 1 fruit without skin and seeds (remove)
* Onions, raw, 2 small (remove)
* Cilantro, raw, 1 tbsp (remove)
* Olive Oil, .25 cup (remove)
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user HOFFY2.