African Peanut Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 152.7
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 192.4 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.9 g

View full nutritional breakdown of African Peanut Soup calories by ingredient


Introduction

A tasty, wholesome vegetarian soup A tasty, wholesome vegetarian soup
Number of Servings: 10

Ingredients

    1 tin canned tomatoes
    1 tin tomato puree
    8 cups chicken or vegetable stock
    1 clove of crushed garlic
    1 red bell pepper, chopped
    1 yellow pepper, chopped
    2 medium onions, chopped
    1 cup of rice
    2/3 cup of peanut butter, chunky

Directions

Chop all vegetables
Add all ingredients into a large pot, EXCEPT the rice and peanut butter
Simmer for 10 mins, add rice
bring to the boil and cook until the rice is done
Stir in the peanut butter and mix until smooth
Serve hot and enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user MERALO.