Turkey/Beef Meatloaf - Low Carb Yummy!

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 392.7
  • Total Fat: 29.6 g
  • Cholesterol: 172.9 mg
  • Sodium: 543.8 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 27.1 g

View full nutritional breakdown of Turkey/Beef Meatloaf - Low Carb Yummy! calories by ingredient


Introduction

Low carp version of meatloaf that will curl your toes! Low carp version of meatloaf that will curl your toes!
Number of Servings: 10

Ingredients

    gredients:
    Ground beef, 32 oz (remove)
    *Turkey, Ground turkey, 93% lean, 16 oz (remove)
    *Campbells Beef consume soup (1 can+2.5 serv), 1 cup (remove)
    *Fresh Sweet Onion (1 Medium Raw), .25 serving (remove)
    *Grilled Onion and Green, Red and Yellow Pepper Trio, .5 serving (remove)
    *Brown Gravy ( MIX ), 1 cup (remove)
    Egg, fresh, 3 large (remove)
    Sofrito Sauce, 3 tbsp (remove)
    *Adobo, 1.5 tsp (remove)

Directions

mix all ingredients in a mixing bowl, except the brown gravy mix. Form the loaf and set it in a oven preheated @ 410 deg. Let cook for about 40 min then drain the drippings into a bowl. Add the brown gravy mix to the drippings and pour over the loaf. Place into oven for another 15 min. Enjoy and save for later. Make great leftover for low carb dieters with just 1 gram of carbs per slice!

Number of Servings: 10

Recipe submitted by SparkPeople user AUREAIRIS.