Tortillini Salad


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 254.5
  • Total Fat: 4.9 g
  • Cholesterol: 24.0 mg
  • Sodium: 347.8 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 9.1 g

View full nutritional breakdown of Tortillini Salad calories by ingredient
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Number of Servings: 8

Ingredients

    4 - 5 cups tri color tortillini
    1 large bell pepper diced
    24 grape tomatoes
    1 small cucumber diced
    fresh chives
    1/4 cup olive oil
    large splash cider vinegar (or whatever you prefer)
    salt and pepper to taste (recipe is based on 1/2 tsp)

Directions

Cook tortillini and then toss all ingredients in bowl. Chill and serve.

This could be changed up quite a bit, adding a bit of Dijon mustard to the oil and vinegar would be good, and olives would be wonderful. This is just a basic recipe that is easily adaptable. You could use any good salad dressing you preferred instead of the oil and vinegar.

Number of Servings: 8

Recipe submitted by SparkPeople user FRANNIEDID.

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