Chocolate Chip Pancakes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 159.6
- Total Fat: 5.9 g
- Cholesterol: 18.7 mg
- Sodium: 289.5 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 1.4 g
- Protein: 3.5 g
View full nutritional breakdown of Chocolate Chip Pancakes calories by ingredient
Introduction
Makes 12 1/4 cup pancakes Makes 12 1/4 cup pancakesNumber of Servings: 12
Ingredients
-
1 1/4 cup unbleached flour
2 T granulated sugar
2 tsp baking powder
1/2 tsp salt
1 cup milk
1 T canola oil
1 egg
1/2 cup mini chocolate chips
Directions
Mix all dry ingredients well.
Measure out the cup of milk into a 2-cup container. Add the egg and stir with a fork to break yolk. Add the oil. Pour into dry ingredients. Mix well. Will be slightly lumpy. Add 1/2 cup chocolate chips. Cook in medium-high skillet. Makes twelve 1/4 cup-batter pancakes. No syrup needed!
Number of Servings: 12
Recipe submitted by SparkPeople user SAUN63.
Measure out the cup of milk into a 2-cup container. Add the egg and stir with a fork to break yolk. Add the oil. Pour into dry ingredients. Mix well. Will be slightly lumpy. Add 1/2 cup chocolate chips. Cook in medium-high skillet. Makes twelve 1/4 cup-batter pancakes. No syrup needed!
Number of Servings: 12
Recipe submitted by SparkPeople user SAUN63.