Monkey Bread

Monkey Bread
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 389.7
  • Total Fat: 17.8 g
  • Cholesterol: 42.1 mg
  • Sodium: 721.0 mg
  • Total Carbs: 55.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.5 g

View full nutritional breakdown of Monkey Bread calories by ingredient
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Makes 4 servings. Makes 4 servings.
Number of Servings: 4


    1 can refrigerated biscuits, cut into quarters

    Dry Mixture
    1/4 cup sugar
    1 tsp cinnamon

    Liquid Mixture
    3/8 cup sugar
    1/3 cup butter
    1 tsp cinnamon
    1 tsp vanilla


Heat oven to 350 degrees. Grease 8-inch square pan.

For dry mixture - mix together and set aside.

For liquid mixture - melt butter. Add sugar, cinnamon, and vanilla. Heat mixture until sugar dissolves.

Roll the biscuit quarters in the dry cinnamon and sugar mixture. Put biscuits in pan and pour liquid mixture over them.

Bake at 350 degrees for 30 minutes. Turn bread out of the pan immediately. If bread cools in pan, it will stick.

Makes 4 servings.

TAGS:  Snacks |

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