turkey burrito

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 720.0
  • Total Fat: 41.0 g
  • Cholesterol: 93.3 mg
  • Sodium: 1,220.0 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 18.3 g
  • Protein: 54.2 g

View full nutritional breakdown of turkey burrito calories by ingredient


filling meal that can be gluten free if needed filling meal that can be gluten free if needed
Number of Servings: 3


    1lb ground turkey
    1 can refried black bean
    1 can of sliced black olives
    1 cup sour cream of choice
    8oz cheese of choice
    1 brown rice tortilla (gluten free) or one of your choice


cook ground turkey breast in skillet or large frypan
heat up can of refried black beans
mix all ingredients in bowl or skillet

place mixture into tortilla

Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user ECLECTICCHEF.

TAGS:  Poultry |