Spanish Rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 45.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 46.4 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.1 g

View full nutritional breakdown of Spanish Rice calories by ingredient
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Introduction

makes a great side makes a great side
Number of Servings: 6

Ingredients

    1 14.5oz can diced tomato
    3/4 Cup uncooked rice
    1/2 tsp paprika
    1 medium Onion chopped
    1 tsp chili powder

Directions

cook rice
in pan combine cooked rice, seasonings, onion and diced tomato.
Heat on medium high until most of the liquid is cooked off and onion is tender.
Serve.
Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CRKDHALO.

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