Mexican Rice Salad
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 463.7
- Total Fat: 7.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,386.2 mg
- Total Carbs: 90.6 g
- Dietary Fiber: 12.6 g
- Protein: 15.0 g
View full nutritional breakdown of Mexican Rice Salad calories by ingredient
Number of Servings: 3
Ingredients
-
3 cups brown rice, cooked
1.5 cups corn, canned
1.5 cups black beans, canned
1 cup pico de gallo
2 tbsp lemon juice
1 tbsp olive oil
.5 tsp salt
.5 tsp cumin
Directions
Mix all ingredients together. Serve chilled.
Number of Servings: 3
Recipe submitted by SparkPeople user CA11UNA.
Number of Servings: 3
Recipe submitted by SparkPeople user CA11UNA.