Chile Chicken Patties with Cipotle Sauce on Sourdough

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 291.1
  • Total Fat: 12.1 g
  • Cholesterol: 95.2 mg
  • Sodium: 1,901.4 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 4.8 g
  • Protein: 30.8 g

View full nutritional breakdown of Chile Chicken Patties with Cipotle Sauce on Sourdough calories by ingredient


Introduction

Super yummy. Quick prep and cook time.
Found in the Weight Watchers Everyone loves Chicken; page 246.

Serving size is 1 open faced sandwich with 2 tablespoons of sauce.

7 points Super yummy. Quick prep and cook time.
Found in the Weight Watchers Everyone loves Chicken; page 246.

Serving size is 1 open faced sandwich with 2 tablespoons of sauce.

7 points
Number of Servings: 1

Ingredients

    6 Tablespoons low-fat mayonnaies
    2 Tablespoon sweet pickle relish
    1 Tablespoon drained capers (chopped if you want)
    2 teaspoon chopped (fresh) dill
    1 Chipotle en adobe, minced
    1 Pound ground skinless lean chicken or turkey breast
    1 teaspoon chili powder
    1 teaspoon dried oregano
    1/2 teaspoon salt
    4 Slices (about 3x4 inch each) Sourdough bread

Directions

To Make chipotle sauce, combine the mayonnaise, pickle relish, capers, dill and chipotle in a small bowl; mix well and set aside.

Combine chicken (or turkey), chili powder, oregano, and salt into a medium bowl; mix well. Shape mixture into 4 patties, about 3.5inch in diameter. Place the patties on the grill rack and grill for about 5-6minutes on each side (or cooked all the way through).

Place the bread slices on the grill rack and grill until lightly toasted. Place Chicken patties on top of bread along with 2 tablespoons sauce

Number of Servings: 1

Recipe submitted by SparkPeople user APHUCK.