Lo-Cal Molasses Cookies

Lo-Cal Molasses Cookies
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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 75.9
  • Total Fat: 3.9 g
  • Cholesterol: 7.1 mg
  • Sodium: 87.2 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.0 g

View full nutritional breakdown of Lo-Cal Molasses Cookies calories by ingredient
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This makes a light, chewy cookie that can be enjoyed with zero guilt. This makes a light, chewy cookie that can be enjoyed with zero guilt.
Number of Servings: 30


    1/2 cup vegetable or canola oil
    1/4 cup molasses
    1/4 cup sugar
    1 egg
    1 3/4 cups flour
    2 tsp baking soda
    1 tsp cinnamon
    1/2 tsp ginger
    1/4 tsp cloves


Combine the oil, molasses, sugar and egg and mix well. In a separate bowl, combine all dry ingredients, then add to the wet mixture. Refridgerate at least 2 hours, then roll into 1-inch balls. Roll each ball in additional sugar or cinnamon-sugar mix and place on an ungreased cookie sheet. Bake at 375 for 10-12 minutes.

*Note: This recipe originally called for 2 cups of flour, but I found the dough to be too dry and crumbly. I usually get about 2 1/2 - 3 dozen cookies, and the Nutrition Facts are calculated at 1 cookie per serving out of 30 made.

Number of Servings: 30

Recipe submitted by SparkPeople user EROSET23.

TAGS:  Desserts |

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